CASA BELL Menu

CASA BELL, nestled in the heart of Ciudad de México’s Juarez neighborhood, offers a refined blend of German and Mexican culinary traditions. The menu shines with standout dishes like the Filete Chemita—a perfectly cooked tenderloin—and the iconic Chile En Nogada, which celebrates Mexico’s rich heritage. Seafood lovers will revel in Camarones Al Ajillo and the unique Escamoles, an adventurous delicacy. The Grilled Artichoke presents a smoky, savory flavor, while the Pato Bell and Mole Poblano showcase deep, complex tastes that linger. Pair any entree with their carefully curated Negroni or a Modelo Cerveza for a complete sensory experience. The ambiance complements the food perfectly, especially the covered outdoor seating, inviting long, relaxed conversations. Each dish carries a sense of tradition and authenticity, elevated with expert technique. CASA BELL is a destination where you savor Mexico’s essence in every bite, making it an essential stop for gourmets seeking genuine flavors with a sophisticated touch.